Team of Experts

We recognize that for you to be successful, you need support

At Hyatt, we know that fully supported planners make for a seamless event experience. That’s why we provide extensive support for whatever kind of event you’re planning.

Gabrielle Espindola

Hotel Manager

Gabrielle started her journey in the Hotel Industry almost 20 years ago in Rio de Janeiro, where she acquired extensive experience in the luxury segment. Since 2023, she has joined the Grand Hyatt São Paulo team, where she took the position of Hotel Manager, being in charge of the operations area, bringing with her solid knowledge and a contagious passion.

Team of Experts

Cinthia Cseny

Events & Banquets Associate Director

Cinthia began her career in hospitality in 2006 and joined Hyatt in 2010 in Food & Beverage. In 2012 she began her journey in Events where she held several positions. Today, she leads two incredible teams who together work tirelessly to turn clients' visions into reality.

Natalia Palombarini

Assistant Events Manager

Natalia has more than 13 years of event planning experience and started her career at Hyatt in 2019. After a few positions in the Events Department, she now leads the team and strives for excellence with every program she services.

Camilo Crozet

Event & Group Sales Manager

Camilo started his career at the Grand Hyatt São Paulo in 2014 as a Sales Coordinator and over the years became a Key Account Manager, overseeing some of the hotel's most important accounts, always focused on offering the best experience and service to his customers.

Aline Abreu

Event & Group Sales Manager

Aline started her career at Grand Hyatt São Paulo in 2018 as a Social Events Coordinator and, after a few years advancing in the Hospitality industry, she specialized in serving corporate accounts. Today, she works as a Mice Sales Manager, responsible for attending strategic segments of the hotel, carrying out her activities with a focus on providing excellent service and building relationships with her clients.

Amanda Yamada

Social Events Coordinator

Amanda, with a professional career since 2007, has consolidated her expertise in the hospitality sector, with a focus on social events, culminating in her joining Hyatt in 2023, where she plays the role of Social Events Coordinator.

Kaue Braga

Banquet Assistant Manager

Passionate professional with over 10 years of experience in Food and Beverage. Joined Grand Hyatt São Paulo in November 2021 and now manages the hotel's Banquet department. He and his team masterfully execute the services of our events.

Daniel Barbieri

Banquet Chef

Daniel has started his career in 2007 and joined Hyatt in 2010. After over 8 years he moved to Chile in order to seek knowledge. Then, came back to Grand Hyatt São Paulo in 2022 as Banquet Chef, to provide a unique experience, creating an extraordinary environment with exceptional products.

Leonardo Luna

Banquet Sous Chef

Leonardo has started his career in 2012 in the program Young Apprentice, where he had his first contact with gastronomy and discovered his passion. With his development and dedication, he took positions within the kitchen and became Banquet Sous Chef, creating exceptional dishes.

Fernando Moraes

Pastry Chef

Fernando started his journey in Pastry and Bakery when he turned 18, working in hotels and restaurants. In 2004 he received the FISPAL award for the best young talent in Brazil. He got experience as a consultant and teacher, developing new recipes and leading teams. Fernando returned to Grand Hyatt São Paulo in May 2022 as a Pastry Chef, where he presents his talent by creating memorable desserts for social and corporate events.

William Torres

C Restaurant Chef

William Torres started his career at the Grand Hyatt São Paulo in 2008 as kitchen assistant and thanks to his dedication and intense training, today he is the leader of the hotel's main restaurant – the C Restaurant.

Wagner Queiroz

Executive Sous Chef

Passionate about cooking since he was a child, Wagner began his career at the Grand Hyatt in 2002 and since 2021 he has worked as the hotel's executive chef.
In his 28 years of experience, he has acquired great knowledge in French and Italian cuisine, and today he focuses on Brazilian cuisine, always seeking to awaken the fresh flavors of food, combined with a clean and sustainable presentation.

Fernanda Garrido

Director of Sales

Fernanda has been with Hyatt since 2015 and leads the sales team at Grand Hyatt São Paulo. She holds the responsibility of crafting the team's strategic direction and driving performance to ensure the flawless execution of events.

Aline Santos

Event Planning Coordinator

Aline start her carreer in hotel management in 2017 where she worked in dfferent departments and positions. Her vast experience will ensure the success of your event.

Nelson Tanaka

Kinu Sushi Bar Chef

Passionate about his profession, Nelson Tanaka began his journey in gastronomy 30 years ago and since 2019 has been responsible for creating memorable food at Kinu Suhi Bar, the Japanese cuisine restaurant of the hotel.

Thais Suannes

Event Planning Coordinator

With over 10 years of experience in events, Thais is a great asset to the team. She enjoys building relationships and creating unfougettable experiences with guests.

Rafaela Santos

Event Planning Analyst

Rafaela´s journey in hospitality begin in Reservation´s Department in 2018. She thrives on working in the fast-paced event and loves building genuine connections with her clients.

Preferred Vendors

We’ve established a partnership with these vendors that have a proven track record of working with our hotel and customers to deliver successful events. We’ve done the research and put them to the test, so you don’t have to!

R1 Audiovisual

Audio Visual Equipment

They have been in the market for 18 years and are responsible for transforming events into memorable experiences. They have more than 40 positions in hotels throughout Brazil and offer the best professionals and technology for events.

Contact: comercial.hyatt@r1audiovisual.com.br

Telephone: +55 11 2838 3100

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Dual BR

Internet provider and distribution and monitoring solutions

DUAL operates in the development of IT projects for the corporate market and events with high scalability, flexibility and reliability solutions for different segments.

Contact: Henrique, Rodrigo or Vanessa

Email: atendimento@dualbr.com

Telephone: +55 11 98772-0076 / +55 11 98772-0504

Engepoint

Supplier responsible for contracting and using aerial fixing points for rooms and approving projects

Engineering & Security company with a lot of experience in the market that works in approving scenography projects, marketing the Grand Ballroom's aerial points and analyzing and issuing documentation.

Contact: Giovanne or Tainá

Email: atendimento@engpoint.net ; atendimento1@engpoint.net

Telephone: +55 11 94169 2748 / +55 11 95775 3429

TES

Scenography

It is a R1 Group company, committed to creating the most diverse scenarios for conferences, meetings, stands and fairs, through sustainable scenography and visual communication.

Contact: comercial.hyatt@r1audiovisual.com.br

Telephone: +55 11 2838 3100

Prime Generators

Event Generator

Prime Geradores is a reference company in the electrical energy generation and distribution segment, consolidated in the market with its customers, with more than 10 years of experience.

Contact: Juliana

Email: comercial6@primegeradores.com.br

Telephone: +55 11 98980 7557